Coconut Sugar has one of the world's best quality standard, texture and taste. This is a heathy sweetener for diabetes. Neera is extracted using ice box containers where it is collected at freezing temperature to avoid fermentation without adding any chemicals.
This sugar extracted is 100% natural, gluten-free, GMO and unrefined and brown in colour.
Coconut sugar is Nature's perfect sweetener, with low Glycemic Index.
Net wt: 500gms
Shelf Life: almost 5 years
Place of Origin: Kerala
Coconut Sugar is produced from the sap of cut flower buds of the coconut palm tree. The sap is collected from the blossom of the coconut tree at freezing temperature. This is processed at minimal heat without adding any chemicals and preservatives.
It is evaporated at a minimal heat of around 100 *C through indirect heating to avoid evaporation of minerals and other natural nutrients. Coconut sugar is used as a traditional sweetener for over thousand years!
This sugar can be used instead of your regular white sugar. The ingredients of Coconut sugar is 100% pure coconut blossom sap. It has a caramel flavour and is golden brown in colour.
Net Wt: 500gms; Also available in 1Kg pack.